| Eichhorn, Martin E. (2003): Einfluß der Konservierungszeit auf die Konzentration mehrfach ungesättigter Fettsäuren in Erythrozytenkonzentraten: Implikationen für den endotoxin-induzierten akuten Lungenschaden in vivo. Dissertation, LMU München: Faculty of Medicine |
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Eichhorn_Martin.pdf 4MB |
DOI: 10.5282/edoc.765
| Item Type: | Theses (Dissertation, LMU Munich) |
|---|---|
| Keywords: | akuter Lungenschaden, Fetts?xE4;uren, Transfusion |
| Subjects: | 600 Technology, Medicine 600 Technology, Medicine > 610 Medical sciences and medicine |
| Faculties: | Faculty of Medicine |
| Language: | German |
| Date of oral examination: | 16. January 2003 |
| MD5 Checksum of the PDF-file: | 2c87fa95915afe68d91b83aea4bef5d6 |
| Signature of the printed copy: | 0700/UMD 9948 |
| ID Code: | 765 |
| Deposited On: | 12. Feb 2003 |
| Last Modified: | 24. Oct 2020 12:36 |
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