Krause, Mario (2005): IgG vermittelte Nahrungsmittelallergie als Auslöser von Fibromyalgie-Beschwerden und der Einfluss einer Eliminationsdiät. Dissertation, LMU München: Faculty of Medicine |
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krause_mario.pdf 1MB |
DOI: 10.5282/edoc.4420
Item Type: | Theses (Dissertation, LMU Munich) |
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Keywords: | Nahrungsmittelallergie, Fibromyalgie, IgG, Eliminationsdiät |
Subjects: | 600 Technology, Medicine 600 Technology, Medicine > 610 Medical sciences and medicine |
Faculties: | Faculty of Medicine |
Language: | German |
Date of oral examination: | 6. October 2005 |
1. Referee: | Kellner, Herbert |
MD5 Checksum of the PDF-file: | 84af828260cd7cc2c63e9ff11ab60a20 |
Signature of the printed copy: | 0700/UMD 11327 |
ID Code: | 4420 |
Deposited On: | 13. Dec 2005 |
Last Modified: | 24. Oct 2020 10:03 |
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