| Hildbrand, Stephanie Maria (2015): Bedeutung des Jod/Selen-Quotienten und des Ferritins für das Auftreten einer Autoimmunthyreoiditis (AIT) bei omnivor, lakto - vegetarisch und vegan sich ernährenden Personen. Dissertation, LMU München: Faculty of Medicine |
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Hildbrand_Stephanie.pdf 708kB |
DOI: 10.5282/edoc.18155
| Item Type: | Theses (Dissertation, LMU Munich) |
|---|---|
| Subjects: | 600 Technology, Medicine 600 Technology, Medicine > 610 Medical sciences and medicine |
| Faculties: | Faculty of Medicine |
| Language: | German |
| Date of oral examination: | 22. January 2015 |
| 1. Referee: | Gärtner, Roland |
| MD5 Checksum of the PDF-file: | 1267d0618e431dd95d8d82461fd5324a |
| Signature of the printed copy: | 0700/UMD 16391 |
| ID Code: | 18155 |
| Deposited On: | 09. Jun 2015 08:26 |
| Last Modified: | 23. Oct 2020 22:14 |
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