Hofmayer, Jonas (2021): Nachweis amylolytischer Enzym-Aktivitäten in Lebensmitteln: Entwicklung und Validierung eines innovativen, hochsensitiven Immunoassays. Dissertation, LMU München: Faculty of Veterinary Medicine |
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Hofmayer_Jonas.pdf 1MB |
DOI: 10.5282/edoc.27675
Item Type: | Theses (Dissertation, LMU Munich) |
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Subjects: | 500 Natural sciences and mathematics 500 Natural sciences and mathematics > 590 Zoological sciences |
Faculties: | Faculty of Veterinary Medicine |
Language: | German |
Date of oral examination: | 6. February 2021 |
1. Referee: | Märtlbauer, Erwin |
MD5 Checksum of the PDF-file: | ce4ef255668e16f152615aeaed8613c1 |
Signature of the printed copy: | 0001/UMC 27813 |
ID Code: | 27675 |
Deposited On: | 31. Mar 2021 12:24 |
Last Modified: | 07. Apr 2021 09:25 |
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